Thai Peanut Sauce

Serving ideas

• Use as a dipping sauce for Spring Rolls.
• Mix into Ramen Noodles. 
• Use as dressing on an Asian Slaw salad.
• Marinade chicken in it, then grill. 
• So much more!

Ingredients 

• 1/2 cup Peanut Butter
• 1/4 cup Soy Sauce
• 1/4 cup Sesame Oil
• 3 Tablespoons Sweet Chili Sauce
• 3 Tablespoons Ginger-Garlic Paste
• 2 Tablespoons Rice Vinegar
• 2 Tablespoons Hoisin Sauce
• 2 Tablespoons Sriracha 
• 2 teaspoons Lime Juice
• 1 teaspoon Salt
• 1/2 teaspoon Red Pepper Flakes
• 1/2 cup Water

Directions

1. Place all ingredients in a bowl and mix. 
2. Makes 2-1/2 cup of sauce. 
3. Enjoy!

Nutrition

Serving Size: 2 Tablespoons

Calories: 77

Fat: 6.1

Carbs: 3.9

Fiber: 0.5

Protein: 1.9