Olive Stuffed Celery

Ingredients 

• 4 stalks Celery
• 4 ounce Cream Cheese
• 1 Tablespoon Green Onion, chopped
• 15 Pimento Filled Green Olives, chopped

Directions

1. Cut off the ends, wash, and dry celery stalks. 
2. Mix together cream cheese, green onion, and olives. Fill each celery stalk evenly with mixture. 
3. Cut filled stalks into 2 inch sections. Enjoy!

Nutrition

Servings: 20 

Calories: 24.2

Fat: 2.4

Carbs: 0.3

Fiber: 0.1

Protein: 0.5