Asian Dipping Sauce

Ingredients 

• 1 teaspoon Sesame Oil
• 1 clove Garlic, minced
• 1 teaspoon Ginger, grated
• 3 Tablespoons Sweet Chili Sauce
• 3 Tablespoons Hoisin Sauce
• 1 Tablespoon Soy Sauce
• 1/2 teaspoon Lime Juice
• 1-1/2 teaspoon Toasted Sesame Seeds

Directions

1. In a small saucepan add sesame oil, garlic, and ginger. Saute 2 minutes. 
2. In a small bowl, whisk together the garlic and ginger with the remaining ingredients. 
3. Serve as a dipping sauce for wontons, dumplings, pot stickers, or other Asian finger foods. 

Nutrition

Servings: Makes 8 Tablespoons

Serving Size: 1 Tablespoon

Calories: 35

Fat: 1

Carbs: 5.7

Fiber: 0.3

Protein: 0.5