by Alina Secord | Mar 30, 2020 | Entrees, Pasta, Recipes
Ingredients Dough: 3-1/2 cup Flour1-1/2 teaspoon Salt3 Eggs1/2 cup Sour Cream Filling: 4-1/2 cup Farmer Cheese (also known as Dry Curd Cottage Cheese)3 Eggs3/4 cup Onion, diced3 teaspoon Black Pepper1-1/2 teaspoon Salt Directions Dough By Hand:... 
by Alina Secord | Feb 10, 2020 | Chicken and Fowl, Entrees, Pasta, Recipes
Ingredients 1 pound Pasta Sauce: 4 cup Sweet Potatoes, chunked (about 3 medium potatoes)1 Tablespoon Olive Oil1 Onion, chopped5 clove Garlic, minced2.5 ounce Monterrey Jack Cheese, shredded1 Egg1/2 teaspoon Pepper Filling: 2 cup chopped Mushrooms1-1/2 cup chopped... 
by Alina Secord | Feb 3, 2020 | Entrees, Pasta, Recipes
Ingredients 2 Tablespoon Olive Oil3 cloves Garlic3 cup Kale, torn in pieces8 ounces Mushrooms 1 cup Corn Kernels 1 Zucchini, halved and cut 1/4″ thick3-1/2 cup Roasted Red Pepper and Sundried Tomato Sauce3-1/2 pound Cooked Gnocchi... by Alina Secord | Jan 3, 2020 | Pasta, Recipes
Makes 3-1/2 pounds Gnocchi. Ingredients 4 medium Russet Potatoes (about 2-1/2 pounds) 1-1/2 teaspoon Salt2 Large Eggs2 cup All-Purpose Flour Directions Wash potatoes and pierce several times with a fork. Cut in half and place in a steamer: steam 45 minutes.... by Alina Secord | Dec 2, 2019 | Entrees, Pasta, Recipes, Seafood
Ingredients 1 pound Linguine Pasta2 Tablespoon Butter6 clove Garlic, chopped2 Beefsteak Tomatoes, chopped1/2 cup Pasta Water1/4 cup Basil, chopped1/2 teaspoon Salt1/2 teaspoon Sugar1/2 cup Pesto2 Tablespoon Tomato Paste1/2 cup Half and Half1 pound Shrimp... by Alina Secord | Nov 4, 2019 | Beef and Lamb, Entrees, Pasta, Recipes
Ingredients Shells 12 ounce Jumbo Pasta Shells28 ounce Ricotta2 cup Mozzarella (or 8 ounce)1/2 cup Parsley, diced1/4 cup Basil, chopped5 ounce Spinach, wilted3 ounce Parmesan, grated2 Egg5 clove Garlic, minced 1/4 teaspoon Salt1/2 teaspoon Black Pepper...
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