by Alina Secord | Mar 29, 2019 | Entrees, Recipes, Seafood
Ingredients 3 cup Cabbage, finely shredded1 Jalapeno, finely diced1/4 Onion (about 1/3 cup), thinly sliced1/2 cup Cilantro, chopped1 cup Sour Cream1-1/2 teaspoon Salt, divided1 teaspoon Pepper1 Lime, juice divided1 lb Shrimp1 teaspoon Chili Powder1 teaspoon... by Alina Secord | Mar 25, 2019 | Pasta, Recipes
Ingredients Ravioli 1/3 cup Golden Raisins1/2 Tablespoon Olive Oil12 Sage Leaves (1) 15 ounce Container Ricotta 1/2 cup Mozzarella 2 ounce Parmesan, grated 1 Eggs 2 clove Garlic, minced1 teaspoon Salt1 teaspoon Pepper1... by Alina Secord | Mar 22, 2019 | Pasta, Recipes, Seafood
Ingredients Alfredo 1 lb Fettuccine Pasta1 Tablespoon Butter6 cloves Garlic, minced1 cup White Wine 1-1/2 cup Half and Half 8 ounce Heavy Cream8 ounce Parmesan, grated 1-1/2 teaspoon Pepper1 teaspoon Salt1/2 teaspoon Nutmeg1/2 teaspoon Red... by Alina Secord | Mar 18, 2019 | Breakfast and Brunch, Recipes
Ingredients Crust 1-1/2 cup Flour1/2 cup Butter (cold, cubed)1 teaspoon Salt1/2 teaspoon Baking Powder1/4 cup Vodka2 Tablespoon Water Filling 10 Eggs5 ounce Spinach, wilted and chopped16 ounce Breakfast Sausage, Crumbled and Cooked 1 cup Shredded... by Alina Secord | Mar 15, 2019 | Breakfast and Brunch, Recipes
Ingredients French Toast 1 loaf French Bread (about 8 oz loaf)6 Eggs1 cup Half and Half1/2 cup Sugar (plus extra for sanding)1 teaspoon Vanilla1/2 teaspoon Lemon Zest1/4 teaspoon Salt1/4 teaspoon Nutmeg Topping 2 pint Blueberries1/2 cup Water1/3 cup...
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