by Alina Secord | Feb 25, 2019 | Chicken and Fowl, Pasta, Recipes
Ingredients 1 lb of Home-Made Pasta or Capellini 4 Boneless-Skinless Chicken Breasts1 cup Flour2 teaspoon Salt1 teaspoon Pepper4 Tablespoon Olive Oil8 clove Garlic, minced1-1/2 cup White Wine1-1/2 cup Water3/4 cup Lemon Juice (about 2 lemons)1 teaspoon... by Alina Secord | Feb 22, 2019 | Entrees, Pork, Recipes
Ingredients 5 lb Country Style Ribs1 cup Barbecue Sauce20 oz Can Crushed Pineapple1/2 cup Water1 Tablespoon Liquid Smoke2-1/2 Tablespoons Jerk Seasoning3 teaspoon Salt3 teaspoon Pepper1 cup Onion, chopped1 Red Bell Pepper, chopped2 Jalapeno, diced1/2 cup chopped... by Alina Secord | Feb 18, 2019 | Entrees, Recipes, Seafood
Ingredients 2 lb Raw Shrimp (26-30 Count) 2 cup Yellow Stone Ground Grits8 oz. Bacon1/2 cup Onion, chopped7 Cloves Garlic, minced (divided) 1 Red Bell Pepper, chopped1 rib Celery, chopped1 Jalapeno, diced8 oz Mushrooms, sliced4 Tomatoes, chopped4 oz... by Alina Secord | Feb 15, 2019 | Beef and Lamb, Entrees, Recipes
Ingredients Filling 2 Tablespoons Olive Oil1 Flank Steak (about 1-1/2 lb)1 Green Bell Pepper, chopped1 Red Bell Pepper, chopped1 Yellow Bell Pepper, chopped1/2 cup Onion, sliced6 oz. Mushrooms, sliced1/2 cup Tomatoes, chopped1/4 cup Whiskey (or Beer) 2... by Alina Secord | Feb 11, 2019 | Pasta, Pork, Recipes
Ingredients Sauce 1 lb Italian Sausage 8 oz. Tomato Sauce1 quart Canned Tomatoes (Stewed or Diced tomatoes also work)1/2 cup Onion, chopped4 cloves Garlic, minced6 oz Mushrooms, sliced1 cup Pasta Water (left-over water from boiling pasta)6 oz Tomato...
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